Fried Pork Schnitzel, Served with Lemon Wedge, Fresh Herbs, and Sweet & Tart Lingonberry Jam
Fried Schnitzel, Topped with Our Signature Creamy Mushroom Sauce
Fried Schnitzel, Topped with Our Signature Gypsy Sauce, Seasoned with Our Spice Blend and a Dash of Cayenne Pepper
Fried Schnitzel with a Creamy Onion Sauce, Topped with Shredded Gouda & Drizzled with Sweet Honey
Fried Schnitzel, Topped with Fresh Mozzarella Cheese and Two Eggs Over-Easy
Char-Grilled Pork & Veal Sausage, Served Between a Pretzel Bun with Mustard, Topped with Sauerkraut (.20)
Char-Grilled Pork & Beef Sausage, Stuffed with Swiss Cheese, Served on a Pretzel Bun with Mustard, Topped with Sauerkraut (.20)
Two Char-Grilled Pork & Beef Sausages, Served with a Small Pretzel & Mustard
Two Boiled Pork & Veal Sausages, Stuffed with Herbal Medley, Served with a Small Pretzel & Sweet Bavarian Mustard
Two Smoked Beef Sticks, Served Cold with a Small Pretzel & Pickle
Two Sliced, Char-Grilled Brats, Served on a Bed of Crispy Fries, Drizzled with Our Signature Curry Sauce
Pork & Veal Sausage, Soaked & Marinated in Schwarzbier, Served on Pretzel Bun with Mustard, Topped with Sauerkraut (.20)
Five Char-Grilled Pork & Veal Sausages, Side of Chilled German Potato Salad, Served with a Small Pretzel & Mustard
16oz Pretzel; Served with Obatzda & 2 Black Forest Ham Rolls, 1 Sliced Weisswurst, 1 Knackwurst, 1 Landjäger, 1 Nurnberger, 1 Brat, Mayo-Based Cold Potato Salad, Pickles, Ketchup, Düsseldorf Mustard, Sweet Mustard & Butter; Garnished with Radishes and Parsley
Two Slices of Fried German Bologna with Sautéed Onions, Served with One Side-of-Choice
German Pot-Roast with Two Bavarian Semmelknoedel (Bread Dumplings), Served with One Side-of-Choice
Two Smoked Bone-In Pork Chops; Served with a Choice-of-Two-Sides
Traditional German Salad Consisting of: Onion, German Fleischwurst, Swiss Cheese, Pickles, Fresh Herbs, and a Light Vinegar-Oil Dressing; Served with a Medium Pretzel & Pickle
Two Frankfurters Lightly Smoked & Boiled; Made from Smoked Ground Pork, Beef, and Veal; Served with Mayo-Based Cold Potato Salad, Pickle, Mustard, and a Small Pretzel
WEEKEND SPECIAL (Fri-Sun)
Traditional German Meat Dish Consisting of Two Thinly Sliced, Savory Beef Rolls; Filled with Bacon Onions, Pickles, & Mustard in a Brown Gracy; Served with Choice-of-Two-Sides
WEEKDAY SPECIAL (Tue-Thu)
Duroc Heirloom Pork Hock; Slow-Cooked Tender Meat with a Crispy Exterior; Served with German Dumplings on a Flavorful Bed of Rotkraut with a Side of Doppelbock Gravy
Savory Red Sauce, Shredded Mozzarella & Provolone
Savory Red Sauce, Shredded Mozzarella & Provolone, Crispy Pepperoni
Sweet Mustard Sauce, Sauerkraut, Mozzarella & Provolone, Diced Wurst, Red Onion
Savory Red Sauce, Mozzarella & Provolone, Bell Pepper Medley, Olives, Sun-Dried Tomatoes, Mushroom, Spinach, Red Onions
Savory Red Sauce, Mozzarella & Provolone, Pepperoni, Pineapple, Sweet Corn, Feta
Bavarian Knacker Brat, Savory Red Sauce, Mozzarella & Provolone, Bell Pepper Medley, Banana Pepper
Savory Red Sauce, Mozzarella & Provolone, Topped with Crispy Bacon, Wurst, & Pepperoni
Mushroom Cheese Sauce, Mozzarella & Provolone, Mushrooms, Red Onions, Chives, Diced Schnitzel
Savory Red Sauce, Mozzarella/Provolone, Smoked Gouda, Drizzled with Yellow Mustard; Topped with Bratwurst, Bell Papper, & Red Onion; Garnished with Honey sweet Mustard & Sauerkraut with a Buttery, Salted Crust
Fried Pork Schnitzel, Served with Lemon Wedge, Fresh Herbs, and Sweet & Tart Lingonberry Jam
Fried Schnitzel, Topped with Our Signature Creamy Mushroom Sauce
Fried Schnitzel, Topped with Our Signature Gypsy Sauce, Seasoned with Our Spice Blend and a Dash of Cayenne Pepper
Fried Schnitzel, Topped with Fresh Mozzarella Cheese and Two Eggs Over-Easy
Char-Grilled Pork & Veal Sausage, Served with a Pretzel Bun & Mustard, Topped with Sauerkraut (.20)
Char-Grilled Pork & Beef Sausage, Stuffed with Swiss Cheese, Served on a Pretzel Bun with Mustard, Topped with Sauerkraut (.20)
Two Char-Grilled Pork & Beef Sausages, Served with a Small Pretzel & Mustard
Two Boiled Pork & Veal Sausages, Stuffed with Herbal Medley, Served with a Small Pretzel & Sweet Bavarian Mustard
Two Smoked Beef Sticks, Served Cold with a Small Pretzel & Pickle
Two Sliced, Char-Grilled Brats, Served on a Bed of Crispy Fries, Drizzled with Our Signature Curry Sauce
Pork & Veal Sausage, Soaked & Marinated in Schwarzbier, Served on Pretzel Bun with Mustard, Topped with Sauerkraut (.20)
Five Char-Grilled Pork & Veal Sausages, Side of Chilled German Potato Salad, Served with a Small Pretzel & Mustard
Slices of Authentic German Gelbwurst, Bierkugel, Wurst Tiroler, Jägerwurst, Hungarian Salami, & Black Forest Ham with a Medium Pretzel, Pickle Spears, Smoked Gouda Cheese, Grapes, Cherry Tomatoes, Mustard, Obatzda, and Butter
Two Slices of Fried German Bologna with Sautéed Onions, Served with One Side-of-Choice
WEEKEND SPECIAL (Fri-Sun)
German Pot-Roast with Two Bavarian Semmelknoedel
(Bread Dumplings), Served with One Side-of-Choice
One Slice of German Bologna, Served on a Bed of Spätzle, Topped with Our Signature Mushroom Sauce, Garnished with Fresh Herbs
Savory Red Sauce, Shredded Mozzarella & Provolone
Savory Red Sauce, Shredded Mozzarella & Provolone, Crispy Pepperoni
Sweet Mustard Sauce, Sauerkraut, Mozzarella & Provolone, Diced Wurst, Red Onion
Savory Red Sauce, Mozzarella & Provolone, Bell Pepper Medley, Olives, Sun-Dried Tomatoes, Mushroom, Spinach, Red Onions
Savory Red Sauce, Mozzarella & Provolone, Pepperoni, Pineapple, Sweet Corn, Feta
Bavarian Knacker Brat, Savory Red Sauce, Mozzarella & Provolone, Bell Pepper Medley, Banana Pepper
Savory Red Sauce, Mozzarella & Provolone, Topped with Crispy Bacon, Wurst, & Pepperoni
Mushroom Cheese Sauce, Mozzarella & Provolone, Mushrooms, Red Onions, Chives, Diced Schnitzel